Christmas Tree Charcuterie Board

Featured in: Warm Herb-Inspired Plates

This festive board features a vibrant arrangement of salami, prosciutto, cheddar, gouda, fresh mozzarella, grapes, olives, and crackers styled into a Christmas tree shape. Rosemary sprigs outline the tree, with star-shaped cheese accentuating the top. The layers of savory meats, creamy cheeses, fresh fruits, and crunchy crackers combine for a delightful mix of flavors and textures. Ideal for holiday celebrations, it’s easy to prepare and visually impressive. Gluten-free options and vegetarian variations can be made by adjusting ingredients. Serve chilled and enjoy the festive presentation.

Updated on Thu, 11 Dec 2025 23:54:22 GMT
Christmas Tree Charcuterie Board brimming with meats, cheeses, and fresh fruits, ready to serve! Save
Christmas Tree Charcuterie Board brimming with meats, cheeses, and fresh fruits, ready to serve! | olivebriar.com

Bring a festive flair to your holiday gatherings with this Christmas Tree Charcuterie Board. Overflowing with colorful meats, cheeses, fresh fruits, and crunchy crackers artfully arranged to resemble a Christmas tree, it’s as delightful to behold as it is to eat. An easy, no-cook appetizer that promises to impress and satisfy a crowd with minimal effort.

Christmas Tree Charcuterie Board brimming with meats, cheeses, and fresh fruits, ready to serve! Pin it
Christmas Tree Charcuterie Board brimming with meats, cheeses, and fresh fruits, ready to serve! | olivebriar.com

This charcuterie board goes beyond a typical appetizer by creating a festive, edible decoration. Using rosemary sprigs for the tree branches adds greenery and aroma, while the star-shaped cheese topper brings holiday charm. Guests will enjoy picking and choosing from the colorful array of ingredients thoughtfully arranged to tempt every palate.

Ingredients

  • Meats: 100 g salami (sliced), 100 g prosciutto, 100 g smoked ham (sliced)
  • Cheeses: 120 g cheddar (cubed), 120 g gouda (cubed), 100 g fresh mozzarella balls, 70 g brie (cut into wedges)
  • Fruits & Vegetables: 1 cup green grapes, 1 cup red grapes, 1 small cucumber (sliced), 1 cup cherry tomatoes, ½ cup black olives, ½ cup green olives, 1 small red bell pepper (sliced for decoration)
  • Crackers & Bread: 100 g assorted crackers (gluten-free if desired), 1 small baguette (sliced)
  • Garnishes: Fresh rosemary sprigs (for tree branches), star-shaped cheese slice (cheddar or gouda, for tree topper)

Instructions

1.
On a large rectangular serving board, use rosemary sprigs to outline the shape of a Christmas tree.
2.
Starting from the bottom, arrange sliced baguette and crackers in a wide row for the tree base.
3.
Above the base, layer meats, cheeses, grapes, tomatoes, cucumber, and olives in horizontal rows, tapering as you move upward to form a tree shape. Alternate colors and textures for visual appeal.
4.
Place the star-shaped cheese slice at the top as the tree topper.
5.
Fill in any gaps with additional rosemary sprigs and red bell pepper strips for decoration.
6.
Serve immediately, or cover and refrigerate until ready to serve.

Zusatztipps für die Zubereitung

Take care when slicing cheeses and meats to keep pieces uniform for neat layering. Arrange contrasting colors side by side to enhance visual appeal. Using fresh rosemary sprigs not only shapes the tree but adds a fragrant hint that complements the savory ingredients. Prepare close to serving time to maintain freshness of fruits and crackers.

Varianten und Anpassungen

For a vegetarian version, simply omit the meats and substitute with extra vegetables or marinated tofu. To accommodate gluten-free diets, use gluten-free crackers and skip the baguette. Add a drizzle of honey or pair with fig jam for a sweet accent. Experiment with different cheeses and seasonal fruits to customize flavors.

Serviervorschläge

This board pairs wonderfully with a crisp white wine or sparkling cider. Serve alongside small bowls of olives or dips if desired. It makes a perfect centerpiece appetizer, encouraging guests to mingle while nibbling. Ideal for holiday parties, family gatherings, or festive occasions year after year.

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With its vibrant colors and harmonious flavors, this Christmas Tree Charcuterie Board is sure to become a seasonal favorite. It’s effortless to prepare yet elegant enough to steal the show, inviting everyone to gather around and celebrate the joy of the season together.

Frequently Asked Questions

What meats are best for this charcuterie board?

Salami, prosciutto, and smoked ham provide a balanced mix of flavors and textures, complementing the cheeses and fruits well.

Can I make a gluten-free version?

Yes, simply substitute regular crackers with gluten-free varieties and omit the baguette to accommodate gluten sensitivities.

How is the Christmas tree shape created?

Rosemary sprigs outline the tree shape on the board. Layers of crackers, meats, cheeses, and fruits are arranged in horizontal rows, tapering towards the top for the tree effect.

What can be used as a vegetarian alternative?

Omit the meats and add more vegetables or marinated tofu to keep the board colorful and flavorful.

Any tips for decorating the board?

Use star-shaped cheese slices for the tree topper and garnish with fresh rosemary and red bell pepper strips for festive color.

What beverages pair well with this spread?

Crisp white wine or sparkling cider complements the diverse flavors and textures of this assortment beautifully.

Christmas Tree Charcuterie Board

A colorful spread of meats, cheeses, fruits, and crackers shaped like a Christmas tree, perfect for parties.

Prep Time
30 Minutes
Cook Time
1 Minutes
Total Time
31 Minutes


Difficulty: Easy

Cuisine: International

Yield: 9 servings

Dietary: None specified

Ingredients

Meats

01 3.5 oz salami, sliced
02 3.5 oz prosciutto
03 3.5 oz smoked ham, sliced

Cheeses

01 4.2 oz cheddar cheese, cubed
02 4.2 oz gouda cheese, cubed
03 3.5 oz fresh mozzarella balls
04 2.5 oz brie, cut into wedges

Fruits & Vegetables

01 1 cup green grapes
02 1 cup red grapes
03 1 small cucumber, sliced
04 1 cup cherry tomatoes
05 ½ cup black olives
06 ½ cup green olives
07 1 small red bell pepper, sliced

Crackers & Bread

01 3.5 oz assorted crackers (gluten-free if desired)
02 1 small baguette, sliced

Garnishes

01 Fresh rosemary sprigs
02 Star-shaped cheese slice (cheddar or gouda)

Instructions

Step 01

Outline Tree Shape: Use fresh rosemary sprigs on a large rectangular serving board to outline the shape of a Christmas tree.

Step 02

Arrange Base: Place sliced baguette and assorted crackers in a wide row along the bottom of the board to form the base of the tree.

Step 03

Layer Ingredients: Starting above the base, arrange meats, cheeses, grapes, cherry tomatoes, cucumber slices, and olives in horizontal rows that taper upwards to create the tree shape, alternating colors and textures for visual interest.

Step 04

Add Tree Topper: Position the star-shaped cheese slice at the top point of the tree.

Step 05

Fill Gaps and Decorate: Fill any empty spaces with additional rosemary sprigs and red bell pepper strips to enhance the festive appearance.

Step 06

Serve or Store: Serve immediately or cover and refrigerate until ready to serve.

Tools You'll Need

  • Large rectangular serving board
  • Small knife
  • Cheese cutters or cookie cutters for star shape
  • Small bowls (optional, for olives)

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains dairy (cheese) and gluten (crackers, baguette). Meat products included. Use gluten-free crackers and omit baguette for gluten-free option.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 260
  • Total Fat: 16 g
  • Total Carbohydrate: 15 g
  • Protein: 13 g