Save A crunchy, sweet-and-salty snack mix featuring classic Chex cereals, pretzels, and festive candies—perfect for holiday gatherings and presented in a vibrant red and green bowl cluster.
This mix has been a holiday favorite at our family gatherings for years, bringing joy and festive spirit to every celebration.
Ingredients
- Cereals: 3 cups Rice Chex, 3 cups Corn Chex, 2 cups Wheat Chex
- Savory Additions: 1 cup mini pretzels, 1 cup roasted peanuts (optional, or substitute with pumpkin seeds for nut-free)
- Sweet Additions: 1 cup red and green chocolate candies (such as M&Ms), 1 cup white chocolate chips
- Coating: 6 tbsp unsalted butter melted, 2 tbsp light brown sugar, 2 tbsp Worcestershire sauce, 1 tsp garlic powder, 1 tsp onion powder, 1/2 tsp smoked paprika, 1/2 tsp kosher salt
Instructions
- Preheat Oven:
- Preheat oven to 250°F (120°C).
- Combine Dry Ingredients:
- In a large bowl, combine Rice Chex, Corn Chex, Wheat Chex, pretzels, and peanuts.
- Mix Coating:
- In a separate bowl, whisk together melted butter, brown sugar, Worcestershire sauce, garlic powder, onion powder, smoked paprika, and salt.
- Coat Mix:
- Pour the butter mixture over the dry mix, tossing gently to coat evenly.
- Spread on Baking Sheet:
- Spread the mixture in an even layer on a large baking sheet lined with parchment paper.
- Bake:
- Bake for 1 hour, stirring every 15 minutes to ensure even toasting.
- Cool and Add Candies:
- Let cool completely, then stir in red and green chocolate candies and white chocolate chips.
- Serve:
- Serve in a festive red and green bowl cluster for holiday flair.
Pin it Sharing this snack mix always sparks happy holiday memories around our family table.
Notes
Add dried cranberries for an extra festive touch and pair well with light sparkling wines or holiday punch.
Required Tools
Large mixing bowl, small mixing bowl, whisk, baking sheet, parchment paper, spatula
Allergen Information
Contains wheat, milk (from chocolate chips), soy (from Worcestershire sauce), and peanuts (if using). Possible tree nut traces if candies are processed in shared facilities. Always check labels for allergens if serving to guests with dietary restrictions.
Pin it This holiday mix is sure to be a crowd-pleaser that brings festive joy to your celebrations.
Frequently Asked Questions
- → Can I make this mix nut-free?
Yes, you can substitute peanuts with extra pretzels or pumpkin seeds for a nut-free version without losing crunch or flavor.
- → How do I store the mix to keep it fresh?
Store in an airtight container at room temperature for up to one week to maintain crispness and flavor.
- → What is the ideal baking temperature and time?
Bake at 250°F (120°C) for one hour, stirring every 15 minutes for even toasting.
- → Can I add other festive ingredients?
Adding dried cranberries or different colored candies is a great way to enhance festivity and variety.
- → What tools do I need to prepare this mix?
A large mixing bowl, small whisking bowl, spatula, baking sheet, and parchment paper are recommended for easy preparation.
- → Is this mix suitable for vegetarian diets?
Yes, all ingredients comply with vegetarian dietary preferences.