# What You'll Need:
→ Pretzel Snowmen
01 - 18 mini pretzel rods
02 - 18 small round pretzels
03 - 18 yogurt-covered pretzel rounds
04 - 18 mini chocolate chips
05 - 6 small carrot sticks, cut into small triangles
06 - 6 thin slices red bell pepper
07 - Edible black food marker (optional)
→ Dips
08 - 1 cup cream cheese, softened
09 - 1/2 cup sour cream
10 - 2 tablespoons fresh chives, finely chopped
11 - 1/2 teaspoon garlic powder
12 - 1/2 teaspoon onion powder
13 - Salt and pepper, to taste
14 - 1/2 cup hummus
→ Garnishes
15 - Fresh parsley sprigs
16 - Cherry tomatoes, halved
# How to Make It:
01 - Combine cream cheese, sour cream, chives, garlic powder, onion powder, salt, and pepper in a medium bowl; mix until smooth. Transfer mixture to a small serving bowl and place hummus in a separate bowl.
02 - Thread a mini pretzel rod through three pretzel rounds for each snowman, placing the yogurt-covered pretzel on top as the head. Press mini chocolate chips into the head pretzel for eyes and buttons, add a carrot triangle for the nose, and wrap a red bell pepper slice around the neck as a scarf. Optionally, draw a mouth with an edible food marker.
03 - Place the assembled snowmen on a large serving platter. Position the bowls of prepared dips nearby, then garnish the platter with fresh parsley sprigs and halved cherry tomatoes for visual appeal.
04 - Present the platter immediately to guests and enjoy.
