Whimsical Ladybug Picnic Platter

Featured in: Weekend Rustic Recipes

This whimsical ladybug platter invites joyful presentation with a soft cheese body and vibrant vegetable wings. Red bell pepper halves become wings dotted with black grapes or olives for spots, while cucumber and olive create the head, accented by chives as antennae. Fresh cherry tomatoes, carrot sticks, and crisp cucumber slices surround the centerpiece like grass and flowers. Creamy hummus and tzatziki add smooth dips, complemented by sliced baguette and whole-grain crackers. Ideal for easy, colorful entertaining and ensuring a delightful experience for kids and adults alike.

Updated on Thu, 04 Dec 2025 11:06:00 GMT
Whimsical Coccinelle Amusante Planche Pique-Nique: vividly showcases ladybug picnic platter with colorful fresh vegetables. Save
Whimsical Coccinelle Amusante Planche Pique-Nique: vividly showcases ladybug picnic platter with colorful fresh vegetables. | olivebriar.com

A whimsical ladybug-themed picnic platter featuring vibrant vegetables, creamy dips, and playful presentation—perfect for delighting kids and adults alike.

This fun platter always brings smiles at our family picnics and encourages kids to enjoy their veggies.

Ingredients

  • Base & Dips: 1 large round wheel of soft cheese (Brie or Camembert about 250 g), 100 g hummus, 100 g tzatziki
  • Vegetables & Decoration: 1 large red bell pepper, 1 handful cherry tomatoes, 1 small cucumber, 1 black olive (pitted), 1 small bunch of fresh chives, 1 carrot, 1 handful black grapes or olives (for spots)
  • Accompaniments: 1 baguette sliced, 100 g whole-grain crackers

Instructions

Prepare the Ladybug Body:
Place the round cheese wheel in the center of a large board as the ladybugs body.
Create the Ladybug Wings:
Slice the red bell pepper in half remove seeds and cut into two large curved pieces. Position them on top of the cheese to mimic wings slightly parted.
Make the Head:
Slice a thick round from the cucumber and place at the top of the cheese wheel. Add a black olive on top as the nose.
Add Spots:
Use black grapes or olives cut into halves and place them on the bell pepper wings to create spots.
Assemble the Face:
Use small pieces of olive for eyes and chive stems for antennae inserting them into the cucumber slice.
Decorate with Vegetables:
Arrange cherry tomatoes carrot sticks and cucumber slices around the cheese to resemble grass and flowers.
Serve with Dips:
Place bowls of hummus and tzatziki on the board.
Add Bread and Crackers:
Arrange sliced baguette and crackers at the edges of the board for dipping and spreading.
Optional:
Sprinkle fresh chives and edible flowers for color and garnish.
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This recipe creates joyful moments around the table that everyone cherishes.

Required Tools

Large serving board or platter, small bowls for dips, sharp knife, cutting board

Allergen Information

Contains milk (cheese) wheat (baguette crackers) sesame (hummus). May contain gluten—use gluten-free bread and crackers if necessary. Double-check all dips and breads for specific allergens.

Nutritional Information

Calories 230, Total Fat 11 g, Carbohydrates 22 g, Protein 9 g per serving

A delightful view of a Coccinelle Amusante Planche Pique-Nique, featuring arranged veggies and creamy dips perfect for sharing. Pin it
A delightful view of a Coccinelle Amusante Planche Pique-Nique, featuring arranged veggies and creamy dips perfect for sharing. | olivebriar.com

This ladybug platter is as fun to make as it is to eat and will brighten any picnic.

Frequently Asked Questions

What cheese works best as the ladybug’s body?

Soft cheeses like Brie or Camembert create a perfect round base with creamy texture and mild flavor.

How can I make the platter vegan-friendly?

Use plant-based cheese alternatives and vegan dips to maintain creamy textures and flavors without dairy.

Which vegetables are ideal for the ladybug wings and spots?

Red bell pepper halves form wings, while black grapes or olives provide the spots for an authentic look.

How should I arrange the fresh vegetables around the platter?

Scatter cherry tomatoes, carrot sticks, and cucumber slices around the cheese “ladybug” to resemble grass and flowers.

What accompaniments pair well with this vibrant platter?

Sliced baguette and whole-grain crackers offer the perfect crunchy complement for dipping and spreading.

Are there any allergen considerations to keep in mind?

This platter contains milk, wheat, and sesame, so gluten-free bread and alternative dips may be needed.

Whimsical Ladybug Picnic Platter

Bright veggie and cheese platter styled as a charming ladybug, paired with fresh dips and crunchy bread.

Prep Time
25 Minutes
Cook Time
1 Minutes
Total Time
26 Minutes


Difficulty: Easy

Cuisine: French / International

Yield: 6 servings

Dietary: Vegetarian

Ingredients

Base & Dips

01 1 large round wheel of soft cheese (Brie or Camembert, approx. 9 oz)
02 3.5 oz hummus
03 3.5 oz tzatziki

Vegetables & Decoration

01 1 large red bell pepper
02 1 handful cherry tomatoes
03 1 small cucumber
04 1 black olive (pitted)
05 1 small bunch fresh chives
06 1 carrot
07 1 handful black grapes or olives (for spots)

Accompaniments

01 1 baguette, sliced
02 3.5 oz whole-grain crackers

Instructions

Step 01

Prepare the Ladybug Body: Place the soft cheese wheel at the center of a large serving board to form the ladybug’s body.

Step 02

Form the Ladybug Wings: Halve the red bell pepper, remove seeds, and slice into two large curved pieces. Position them slightly parted atop the cheese to resemble wings.

Step 03

Create the Head: Cut a thick round slice from the cucumber and place it at the top of the cheese wheel. Top this slice with a black olive to form the nose.

Step 04

Add Ladybug Spots: Halve black grapes or olives and arrange them on the bell pepper wings to simulate ladybug spots.

Step 05

Assemble the Face Details: Use small olive pieces for the eyes, and insert chive stems into the cucumber slice to create antennae.

Step 06

Decorate with Fresh Vegetables: Arrange cherry tomatoes, carrot sticks, and cucumber slices around the cheese to evoke grass and flowers.

Step 07

Present Dips: Place bowls of hummus and tzatziki on the serving board alongside the assembled ingredients.

Step 08

Add Bread and Crackers: Arrange sliced baguette and whole-grain crackers around the edges of the board for dipping and spreading.

Step 09

Garnish and Serve: Optionally sprinkle fresh chives and edible flowers over the platter for added color and appeal.

Tools You'll Need

  • Large serving board or platter
  • Small bowls for dips
  • Sharp knife
  • Cutting board

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains milk (cheese), wheat (baguette, crackers), sesame (hummus)
  • May contain gluten; opt for gluten-free bread and crackers if required

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 230
  • Total Fat: 11 g
  • Total Carbohydrate: 22 g
  • Protein: 9 g