1. Home
  2. Articles
  3. Mediterranean-Style Bowls
  4. Our Most-Loved Fresh Vegetarian Watermelon Recipes of All Time

Our Most-Loved Fresh Vegetarian Watermelon Recipes of All Time

Watermelon isn’t just for snacking—it can shine in vibrant vegetarian dishes too. These recipes are bursting with fresh, light flavors that will have everyone asking for seconds. Perfect for warm weather or anytime you need a little pick-me-up.

Pin it Share it Send it Save it for later
Updated on Tue, 12 May 2026
Refreshing summer salad featuring sweet watermelon, tangy feta, and aromatic mint, drizzled with olive oil and lime juice for a zesty finish. Save
Refreshing summer salad featuring sweet watermelon, tangy feta, and aromatic mint, drizzled with olive oil and lime juice for a zesty finish. | olivebriar.com
01 of 3

Watermelon, Feta & Mint Salad

Refreshing summer salad featuring sweet watermelon, tangy feta, and aromatic mint, drizzled with olive oil and lime juice for a zesty finish.
Refreshing summer salad featuring sweet watermelon, tangy feta, and aromatic mint, drizzled with olive oil and lime juice for a zesty finish. | olivebriar.com

A juicy combo of ripe watermelon, tangy feta, and cool mint, dressed with lime and olive oil. This Mediterranean-inspired salad is summer in a bowl.

View Recipe Save
02 of 3

Grilled Watermelon with Feta & Mint

A vibrant summer salad of grilled watermelon, feta, and mint, drizzled with balsamic glaze.
A vibrant summer salad of grilled watermelon, feta, and mint, drizzled with balsamic glaze. | olivebriar.com

"I never thought grilling watermelon could taste this good! The balsamic and feta make it super special—my family was obsessed." —Jasmine B.

View Recipe Save
03 of 3

Grilled Halloumi, Watermelon & Mint Skewers

Juicy watermelon cubes and golden grilled halloumi cheese, accented with fresh mint leaves on colorful skewers.
Juicy watermelon cubes and golden grilled halloumi cheese, accented with fresh mint leaves on colorful skewers. | olivebriar.com

Skewers of salty halloumi cheese, sweet watermelon, and mint leaves are grilled to perfection for a flavorful summer appetizer that’s both light and satisfying.

View Recipe Save