Save A delightful breakfast spread featuring warm, flaky croissants paired with a selection of sweet and savory accompaniments, perfect for sharing by a cozy fireplace.
I love serving this croissant board during chilly mornings as it brings warmth and joy to the table.
Ingredients
- Pastries: 4 large croissants (fresh or day-old)
- Sweet Accompaniments: ½ cup strawberry jam , ½ cup chocolate hazelnut spread , ½ cup fresh berries (strawberries , blueberries , raspberries) , 2 tbsp honey
- Savory Accompaniments: 100 g brie cheese , sliced , 100 g smoked ham (optional) , 100 g gouda or cheddar cheese , sliced , ½ cup cherry tomatoes , halved , ½ avocado , sliced
- Garnishes: 2 tbsp chopped fresh herbs (parsley , chives) , ¼ cup roasted nuts (almonds , walnuts)
Instructions
- Step 1:
- Preheat your oven to 180°C (350°F).
- Step 2:
- Slice croissants in half horizontally if desired. Place on a baking sheet and warm in the oven for 5 7 minutes , until lightly crisped.
- Step 3:
- Arrange the warm croissants on a large serving board or platter.
- Step 4:
- Neatly arrange the sweet items (jams , spreads , berries , honey) in small bowls or around the croissants.
- Step 5:
- Place the savory items (cheeses , ham , tomatoes , avocado) on the board , faning out for easy access.
- Step 6:
- Scatter fresh herbs and roasted nuts over the platter for added flavor and visual appeal.
- Step 7:
- Serve immediately , inviting guests to mix , match , and build their own croissant creations.
Pin it This recipe always brings my family together for a fun and delicious breakfast experience.
Required Tools
Oven , Baking sheet , Large serving board or platter , Small bowls for spreads , Bread knife
Allergen Information
Contains Wheat (croissants) , Milk (cheeses , butter in croissants) , Nuts (hazelnut spread , roasted nuts) , Eggs (may be present in croissants) . If using ham , check for additional allergens . Always verify ingredient labels for specific allergen content.
Nutritional Information
Calories 540 , Total Fat 28 g , Carbohydrates 56 g , Protein 15 g per serving
Pin it This cozy croissant board is perfect for relaxed gatherings and makes breakfast special.
Frequently Asked Questions
- → How can I keep croissants warm and flaky?
Warm croissants in a preheated oven at 180°C (350°F) for 5-7 minutes to refresh their softness and crisp exterior without drying.
- → What are good savory pairings for croissants on this board?
Sliced brie, gouda or cheddar cheese, smoked ham, cherry tomatoes, and avocado create a balanced and flavorful savory selection.
- → Can I make this board suitable for vegans?
Yes, use plant-based croissants and cheeses to replace traditional dairy items, and opt for vegan spreads and fresh fruits.
- → Are there any suggested accompaniments for beverages?
Serve with hot coffee, tea, or mulled cider to complement the warm, cozy atmosphere and flavors of the board.
- → How do fresh herbs and nuts enhance the board?
Chopped parsley, chives, and roasted almonds or walnuts add fragrance, texture, and depth to both sweet and savory elements.