Save A quick and irresistible appetizer featuring zesty pepperoni slices layered on crisp square crackers, topped with melty cheese for the perfect snack or party bite.
This recipe is so fast to prepare and always a crowd-pleaser at gatherings.
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Ingredients
- Crackers: 12 square crackers (such as saltines or butter crackers)
- Pepperoni & Cheese: 24 slices pepperoni, 1/2 cup (60 g) shredded mozzarella cheese, 2 tablespoons grated Parmesan cheese (optional)
- Garnish (Optional): 1 tablespoon chopped fresh parsley, 1/4 teaspoon crushed red pepper flakes
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Instructions
- Step 1:
- Preheat your oven broiler to high, positioning a rack about 6 inches from the heat source.
- Step 2:
- Arrange the square crackers on a baking sheet lined with parchment paper.
- Step 3:
- Place 2 slices of pepperoni on each cracker, overlapping slightly.
- Step 4:
- Sprinkle a generous pinch of shredded mozzarella over the pepperoni on each cracker.
- Step 5:
- (Optional) Top with a light dusting of grated Parmesan.
- Step 6:
- Broil for 23 minutes or until the cheese is bubbly and melted and the pepperoni edges begin to crisp. Watch carefully to prevent burning.
- Step 7:
- Remove from the oven and let cool slightly.
- Step 8:
- Garnish with chopped parsley and a pinch of red pepper flakes, if desired. Serve warm.
Pin it My family loves making these for game night; it always brings smiles and lively conversation.
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Notes
Excellent paired with a crisp white wine or light lager.
Required Tools
Baking sheet, parchment paper, oven broiler, oven mitts
Allergen Information
Contains Wheat (crackers), Milk (cheese), Pork (pepperoni). May contain Soy (check cracker and pepperoni labels).
Pin it 
This appetizer is perfect for last-minute guests and unexpectedly elevates any party table.
Frequently Asked Questions
- → Can I use different types of crackers?
Yes, saltines, butter crackers, or any crisp square cracker works well for sturdy layering and texture.
- → How do I prevent the pepperoni from burning under the broiler?
Keep the broiler close in sight and broil for only 2-3 minutes until cheese is bubbly and edges crisp without burning.
- → Is it possible to make these bites spicier?
Absolutely, swap regular pepperoni with hot pepperoni or add a dash of hot sauce before broiling for extra heat.
- → Can I prepare these bites ahead of time?
Prepare the layered crackers ahead but broil just before serving to keep cheese melted and pepperoni crispy.
- → What garnishes complement these savory bites?
Fresh parsley and crushed red pepper flakes add color and a mild spicy kick, enhancing both flavor and presentation.
- → Are there gluten-free options available?
Yes, gluten-free crackers can be used to accommodate dietary needs without compromising texture.
