Rainbow Pride Grazing Board (Print Version)

A colorful grazing board arranged by six rainbow hues featuring fresh fruits, vegetables, cheeses, and dips for festive occasions.

# What You'll Need:

→ Red

01 - 1 cup cherry tomatoes, halved
02 - 1 cup strawberries, halved
03 - 1/2 cup red bell pepper strips
04 - 1/2 cup raspberries

→ Orange

05 - 1 cup orange bell pepper strips
06 - 1 cup mandarin orange segments
07 - 1/2 cup dried apricots
08 - 1/2 cup baby carrots

→ Yellow

09 - 1 cup pineapple chunks
10 - 1 cup yellow bell pepper strips
11 - 1/2 cup yellow cherry tomatoes
12 - 1/2 cup cheddar cheese cubes

→ Green

13 - 1 cup green grapes
14 - 1 cup cucumber slices
15 - 1/2 cup sugar snap peas
16 - 1/2 cup guacamole (served in a small bowl)

→ Blue

17 - 1 cup blueberries
18 - 1/2 cup blue corn tortilla chips
19 - 1/2 cup blackberries
20 - 1/4 cup blue cheese crumbles

→ Purple

21 - 1 cup purple grapes
22 - 1/2 cup blackberries
23 - 1/2 cup purple cauliflower florets
24 - 1/2 cup dried figs, halved

→ Serving Accompaniments

25 - 1 box assorted gluten-free crackers
26 - 1 small bowl hummus

# How to Make It:

01 - Wash all fruits and vegetables thoroughly. Slice and halve as needed, grouping each by its assigned color category.
02 - Arrange a large rectangular or oval serving board. Begin plotting gentle, curving lines for each color, starting with red and proceeding through orange, yellow, green, blue, and purple.
03 - Place each group of colored items along their designated color line, maintaining clear separation to preserve the rainbow effect.
04 - Position dips, cheese cubes, and crackers in small bowls or nestled neatly among their corresponding color sections.
05 - Top any empty spaces with extra fruits, vegetables, or crackers to create a full and inviting presentation.
06 - Present the board immediately and enjoy the vibrant, visually striking assortment.

# Additional Tips::

01 -
  • It's a conversation starter that makes people smile the moment they see it, and honestly, that's half the magic of any celebration.
  • Zero cooking required means you can spend your energy on hosting, not stressing in the kitchen.
  • Every color line holds something different to discover, so even picky eaters find something they adore.
02 -
  • Prep everything ahead of time, but assemble the board no more than an hour before serving—waiting too long causes wilting and color bleeding as moisture accumulates.
  • The secret to stopping guacamole from browning is pressing plastic wrap directly onto its surface and placing the bowl at the edge of the board, away from the wettest fruits.
03 -
  • Cut your ingredients slightly larger than you think necessary—they shrink and shift as the board sits, so those generous cuts maintain definition.
  • Pat absolutely everything dry with paper towels; even a little moisture causes colors to bleed and the board to look tired within minutes.
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