Save Delicate, fluffy tea sandwiches with a creamy filling, elegantly rolled in shredded coconut to resemble tiny snowballs perfect for winter gatherings or afternoon tea.
I first made these Snowball Tea Sandwich Bites for a holiday party and they disappeared almost instantly.
Ingredients
- Bread: 10 slices soft white sandwich bread crusts removed
- Filling: 100 g (3.5 oz) cream cheese softened, 2 tbsp unsalted butter softened, 1 tbsp mayonnaise, 1 tsp fresh chives finely chopped, 1 tsp fresh dill finely chopped, 1/4 tsp freshly ground black pepper, 1/4 tsp fine sea salt
- Coating: 75 g (3/4 cup) sweetened shredded coconut
Instructions
- Step 1:
- In a bowl combine cream cheese butter mayonnaise chives dill pepper and salt. Mix until smooth and well blended.
- Step 2:
- Lay out the bread slices on a flat surface. Spread a generous layer of the cream cheese mixture over each slice.
- Step 3:
- Carefully place another slice of bread on top to create 5 sandwiches. Gently press together.
- Step 4:
- Using a 1.5-inch (4 cm) round cookie cutter cut 4 circles from each sandwich.
- Step 5:
- Pour the shredded coconut onto a plate.
- Step 6:
- Very lightly brush the edges of each sandwich bite with a little water or extra cream cheese to help the coconut adhere.
- Step 7:
- Roll the sides and tops of each sandwich bite in the coconut ensuring a snowball effect.
- Step 8:
- Arrange on a platter and chill for 10 minutes before serving.
Pin it This recipe brings back fond memories of sharing afternoon tea with family and friends during the holidays.
Notes
For a festive touch mix a little finely chopped parsley or dried cranberries into the coconut.
Required Tools
Mixing bowl Spatula or butter knife 1.5-inch round cookie cutter Small plate
Allergen Information
Contains Gluten (bread) Dairy (cream cheese butter) Egg (mayonnaise check label) For egg or dairy-free versions use appropriate substitutes Always verify ingredient labels.
Pin it Enjoy these delicate bites as a charming addition to your next tea party or holiday celebration.
Frequently Asked Questions
- → What herbs enhance the filling flavor?
Fresh chives and dill add a subtle, aromatic touch to the creamy filling, balancing richness with a mild herbal note.
- → Can I use different bread types?
Yes, whole wheat or gluten-free bread can be substituted to suit dietary needs without compromising texture.
- → How to achieve the coconut coating effect?
Lightly brushing edges with water or extra cream cheese helps the shredded coconut adhere, creating a soft snowball appearance.
- → Are there suggestions for variations?
Mixing finely chopped parsley or dried cranberries into the coconut adds a festive touch and extra flavor dimension.
- → What beverages pair well with these bites?
Herbal or black teas complement the delicate flavors, enhancing the overall tasting experience.