Warm Herb-Inspired Plates

Bold charcoal crackers surround a creamy roasted carrot and turmeric dip for a striking appetizer.

Tender shrimp and citrus mingle with melted Gruyère for a bright, ocean-inspired main dish.

Salami slices arranged in a floral pattern with a central yellow cheese accent for striking starters.

Creamy pasta tossed with caramelized grapes, ricotta, lemon, and fresh herbs for a flavorful main course.

Tender chicken with a caramelized lemon crust served over creamy, zesty pasta for a vibrant meal.

A quick, vibrant flatbread featuring mozzarella, fresh tomatoes, and basil on naan for a tasty meal.

Spiralized zucchini with a creamy peanut dressing, crisp veggies, and fresh herbs for a bright, healthy dish.

Hearty baked feta with cherry tomatoes, eggs, and herbs infused with Mediterranean olive oil flavors.

Silky garlic butter sauce coats tender linguine, enhanced with fresh parsley and subtle seasoning.